Description
Woodlot Raised Pork, Halves and Whole
Our Pigs
- Our pigs are old time heritage breed pigs, with marbling in the meat and lots of flavor.
- The flavor of the meat is enhanced by the foraging that the pigs do in the woods on roots, plants, and fruits and nuts from trees.
Processing
- Pigs average 75-100 lbs. per half.
- Price is $2.50 per pound plus processing.
- The pigs will be processed at Odenthal Meats the end of October 2021
- The processing is custom, so you get the cuts that you want, and how you want them.
- There is a $50 non-refundable deposit per half due at the time the order is placed.
- Purchases are placed by the half. (if you want half select quantity of 1, if you want a whole select a quantity of 2 etc.)